Description
Almonds are technically the seed of the almond fruit. Like most whole foods, they are naturally rich in a variety of nutrients and antioxidants that help your body thrive which includes monounsaturated fats, magnesium, potassium, Vitamin E, Calcium, Fiber, and Protein. Also, the almond skin is rich in antioxidants including phenols, flavonoids, and phenolic acids. Go ahead and enjoy this whole food to your heart content!!
Explore our Eating Right section on how to prepare and consume almonds to derive maximum benefits.
Almond Milk
Simplest way of making wholesome almond milk!!
- 1 tbsp Dhatu Activated Almond Butter
- 200 ml Water
- 1 tsp Dhatu Turmeric Powder (Optional)
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Take one scoop of Dhatu Activated Almond Butter and blend with the water using a grinder or a handheld blender. That's it!! We highly recommend using Dhatu Activated Almond Butter to do this as it does not contain any preservative or additives. It is 100% pure almonds!!
Our almonds are activated (Click here to know more about activating almonds) before grinding it into butter. It is stone grounded and is made in small batches. One of the best ways to enjoy our almond butter is making almond milk out of it! Since it is all-natural butter without any additives or preservatives, oil tends to get separated and collects on the top of the butter. Please mix any oil collected on top of the butter before scooping from the jar.Â
If you prefer you can add more butter than the recommended dosage, to make the almond milk thicker. With one jar of activated almond butter, one can make about 8 – 10 liters of almond milk!!
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