$2.30
Millets: Ancient Grain, Modern Benefits
Millets are nutrient-packed, gluten-free grains known for their ability to regulate blood sugar and cholesterol levels. Naturally alkaline and non-acid forming, they support a strong immune system and overall wellness. Ideal for those seeking a diabetic-friendly, wholesome food, millets have been cultivated since prehistoric times and continue to be a staple for health-conscious diets.
Millets helps to keep the body strong and immune. It controls blood sugar and cholesterol levels. It is diabetic friendly and gluten free. Millets have been cultivated from pre-historic times and is one of the world’s earliest food plants used by humans. It is naturally gluten free and is non-acid forming. Millets are alkalizing foods which helps in preventing chronic diseases.
| Weight | 0.5 kg |
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