Organic Ragi 1Kg

₹120.00

Organic Ragi 1kg
Add wholesome nutrition to your meals with. Organic Ragi Packed with calcium, fiber, and essential minerals, this versatile superfood grain is perfect for making porridge, rotis, and baked goods, supporting a healthy, balanced diet.

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Fuel Your Day with Organic Ragi – A Gluten-Free Powerhouse of Calcium & Fiber

Dhatu Organics’ Organic Ragi (Finger Millet) is a nutrient-dense, ancient grain cultivated using traditional organic practices. Known for its naturally gluten-free properties and high calcium content, ragi is an excellent choice for health-conscious individuals, growing children, diabetics, and those seeking balanced nutrition from whole grains.

Key Features:

100% Organic Ragi Grain – Sourced from certified organic farms and sun-dried for natural preservation.
Gluten-Free & Gut-Friendly – Ideal for gluten-sensitive diets and those managing digestive wellness.
High in Calcium & Iron – Supports bone strength and combats fatigue, especially in women and children.
Low Glycemic Index – A perfect grain for diabetic-friendly meals and sustained energy release.
Packed with Fiber – Helps regulate digestion, cholesterol, and satiety.

How to Use:

Use whole organic ragi to prepare ragi porridge, ragi malt, idlis, or millet-based upma.
Can be sprouted, roasted, or ground into ragi flour for added nutrition and taste.
Combine with lentils for a protein-rich meal or cook as a porridge for infants and elders.