Organic Brown Rice Flour, Certified Organic, 500g

150.00290.00

• Naturally Gluten-Free
Made from whole brown rice, it’s an excellent alternative for gluten-free baking and cooking.

• Light Texture with a Nutty Note
Organic brown rice flour is ideal for crispy batters, pancakes, and dense, hearty bakes with a subtle, earthy flavor.

• Supports Digestive Health
Contains resistant starch, a lesser-known prebiotic fiber that nourishes gut-friendly bacteria

Ingredients: Brown Rice

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Dhatu Organics Brown Rice Flour:

Organic brown rice flour is a gluten-free, certified organic flour made from whole brown rice grains. Carefully stone-ground to preserve its natural goodness, this flour retains the fiber, vitamins, and minerals of the bran and germ layers — making it a healthier alternative to refined flours.

Ideal for gluten-free baking and cooking, it’s a perfect ingredient for breads, rotis, pancakes, snacks, and even as a thickener for soups and sauces. Naturally rich in antioxidants and free from additives or bleaching agents, this flour is your clean, nourishing choice for everyday meals.

Whether you’re baking or making traditional Indian recipes, Dhatu’s Organic Brown Rice Flour 500g delivers purity, texture, and nutrition — the way nature intended.


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Weight

500g, 1kg

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